A delicious plant-based take on the beloved Greek classic. A Layer of tender pasta, rich and aromatic vegan mince cooked in a fragrant tomato, cinnamon and herb sauce, topped with a creamy golden vegan béchamel. Comforting, hearty and full of authentic Mediterranean flavour, this vegan pastitsio is the perfect crowd-pleasing bake for any occasion. Get ready for this to be your new favourite dinner!
Ingredients: wheat and soy based protein, coconut and soy based heese alternative, tomato, onion, fresh and dried herbs, wheat based penne, cornflour, garlic.
Allergens: wheat (gluten), soy and coconut
Storage: Meal will arrive chilled, use within 7-10 days. Heat in the microwave until hot. We do not recommend freezing.
